


|
|

ilsommelier https://www.tripod.com/~ilsommelier ilsommelier@hotmail.com
Scheda di Degustazione |
| Degustatore______________________________ |
Temperatura Vino _____________ēC |
| Categoria Vino_______________ Camp.N.___ |
Temperatura Ambiente_________ēC |
| Denominazione Vino______________________ |
Data _____________ Ora _______ |
| Annata ___________________ |
Luogo _________________ |
Esame Visivo |
Limpidezza _____________________________________________ |
| Colore________________________________________________ |
| Fluidita' _________________________________________________ |
| Effervescenza ____________________________________________ |
| Osservazioni _____________________________________________ |
|
Esame Olfattivo |
Intensita' _________________________________________________ |
| Persistenza ________________________________________________ |
| Qualita' ___________________________________________________ |
| Descrizione ________________________________________________ |
| _______________________________________________________ |
| Osservazioni _________________________________________ |
|
Esame Gustativo |
Zuccheri____________ |
Corpo del Vino |
Acidi___________ |
| Alcoli____________ |
Tannini_________ |
| Polialcoli ____________ |
Sali Minerali____ |
|
| Equilibrio________________________________________________ |
| Intensita'________________________________________________ |
| Persistenza________________________________________________ |
| Qualita'_________________________________________________ |
|
Considerazioni Finali |
Armonia_________________________________________________ |
| Stato Evolutivo___________________________________________ |
| Tipologia Accostamenti_____________________________________ |
Osservazioni______________________________________________________________
________________________________________________________________________________
______________________________________________________________________________ |
| Fonte: AIS - Associazione Italiana Sommelier
|
|
|